From Terroir to Table

Finesaler® offers an exceptional selection of gourmet dairy products, thoughtfully curated for chefs, specialty food retailers, wholesale gourmet food distributors, and culinary professionals across America. Our portfolio includes premium French dairy butters, expertly crafted to elevate dishes, pastries, and luxury dining experiences.

As the exclusive U.S. importer of Le Beurre Bordier, Finesaler connects specialty food distributors and gourmet food markets with what is widely regarded as the world’s best French butter. Renowned globally for its unmatched quality, taste, and texture, Bordier butter is the gold standard for finishing dishes and enhancing menus in the finest culinary establishments.

For pastry chefs and bakeries, Finesaler proudly represents Candia Butter Sheets, crafted specifically to deliver flawless results in French pastry and viennoiserie. Made from premium cultured French cream, Candia butter sheets offer superior plasticity and effortless workability, thanks to advanced research on protein and fat crystallization. Featuring an 82% butterfat content, these butter sheets guarantee perfect lamination, uniform thickness, and delightfully flaky, golden layers in croissants, pastries, and specialty baked goods.

From gourmet culinary preparations to precision pastry creations, Finesaler’s dairy selection ensures access to France’s most celebrated butter brands, delivering quality, authenticity, and exceptional flavor to American gourmet markets.